Friday, May 22, 2015

Robinette & Company Caterers
Friday, May 22, 2015

DISH & DASH ENTREES:
*Chicken Fried Steak w/ Mashed Potatoes: Lrg $13.95- Sm $6.95
*Hawaiian Chicken w/ Fried Rice: 
Lrg $13.95- Sm $6.95
*Herb Crusted Pork Loin w/ Mashed Potatoes: Lrg $13.95- Sm $6.95
*Beef Stroganoff w/ Egg Noodles: Lrg $15.95- Sm $8.95
*Seafood Gumbo: 
Lrg $15.95- Sm $8.95
*Creamy Italian Pasta: 
Lrg $13.95- Sm $6.95


SIDES:
*Robinette Famous Green Beans: $3.95
*Buttered Carrots: $3.95
*Garlic Bread: $3.00 / loaf

SALADS:
*Chicken Salad: $7.50 pint - $4.50 half pint
*Cranberry Pecan Chicken Salad: $8.50 pint - $5.50 half pint
*Caesar Salad w/ Smoked Salmon: $10.95


TREATS:
*German Chocolate Cake: $3.50
*Key Lime Cheesecake: $4.00
*Carrot Cake: $4.00
*Peanut Butter Brownies: $4.00 / two
*Neiman Marcus Bars: $4.00 / two
*Apricot Buttermilk Pie: $5.00 (serves 2 !!)


Call to place your order 281.326.3663
or stop by after 2:00 p.m. 216 Kirby, Seabrook  77586