Tuesday, September 16, 2014

DISH & DASH
at
Robinette & Company Caterers
Tuesday, September 16, 2014

DISH & DASH ENTREES:
*Meatloaf with Mashed Potatoes: Lrg $13.95 - Sm $6.95
*Baked Chicken with Parmesan Squash Casserole: Lrg $13.95 - Sm $6.95
*Smothered Steak with Mashed Potatoes: Lrg $15.95 - Sm $8.95
*Herb Crusted Pork Loin: Lrg $13.95 - Sm $6.95
*Country Club Chicken Casserole: Lrg $13.95 - Sm $6.95
*King Ranch Chicken Casserole: Lrg $14.95 - Sm $7.95
*Swiss Steak with Mashed Potatoes: Lrg $15.95 - Sm $8.95

SOUPS:
*Chicken Vegetable Soup: Quart $8.95 - Pint $5.95

SIDES:
*Robinette Famous Green Beans: $3.95
*Southern Style Turnip Greens: $3.95
* Broccoli with Cheese Sauce: $3.95
*Garlic Bread: $3.00

SALADS:
*Chicken Salad: $7.50 pint - $4.50 half pint
*Cranberry Pecan Chicken Salad: $8.50 pint - $5.50 half pint
*Parmesan Basil Chicken Salad: $9.50 pint - $5.50 half pint
*Cherry Delight: $4.95 pint - $2.95 half pint
*Caesar Salad with Grilled Chicken: $8.95

TREATS:
*Apple Walnut Bread Pudding : $3.50
*Premium Double Chocolate Fudge Cake: $5.50 / two slices
CALL TO RESERVE YOUR DINNER (281) 326 - 3663
OR 

STOP BY- 216 KIRBY, SEABROOK 77586