Friday, January 23, 2015

Robinette & Company Caterers
Friday, January 23, 2015

DISH & DASH ENTREES:
*Southwest Pasta Bake: Lrg $13.95 - Sm $6.95
*Baked Chicken w/ Squash Casserole: Lrg
$13.95 - Sm $6.95
*Pot Roast w/ Mashed Potatoes: Lrg $15.95 - Sm $8.95
*Kickin' Meatball Marinara w/ Rigatoni Pasta: Lrg $13.95 - Sm $6.95
(jalapeno & cheddar meatballs, sautéed bell peppers and onions blended in a marinara sauce with rigatoni pasta)
*Chicken Tetrazzini: Lrg ONLY $13.95
*Smothered Steak w/ Mashed Potatoes: Large ONLY $15.95
*Smothered Pork Chops w/ Mashed Potatoes: 
Smalls ONLY $7.95


SIDES:
*Robinette Famous Green Beans: $3.95
*Garlic Bread: $3.00 / loaf

SALADS:
*Chicken Salad: $7.50 pint - $4.50 half pint
*Cranberry Pecan Chicken Salad: $8.50 pint - $5.50 half pint
*Garden Salad: $4.95
*Cherry Delight: $4.95 pint - $2.95 half pint

TREATS:
*Coconut Cake: $3.50
*Triple Chocolate Mousse Cake: $ 4.50
*Too Much Strawberry Cake: $3.00
*Double Chocolate Brownies: 2/$4.00
*Peanut Butter Brownies: 2/$4.00

CALL TO RESERVE YOUR DINNER (281) 326 - 3663
OR 
STOP BY- 216 KIRBY, SEABROOK 77586